Chigadzirwa Zita: Vegetable Chibereko Ferment Inwa

Zvinyoronyoro:Mvura, chibereko chemichero chibereko (pineapple, mango,Ume, tsvuku rose, bhuruu, chibereko chibereko, cranberry, ndimu, kiwi, apuro, mazambiringa

Raspberry, burdock midzi, ginger, guava, yam), hoveCollagen Peptide, STOTE STUM PLUM DOUICE, CASSIA Mbeu Inobvisa, Dishion Dextrin, White Offy, Sodius Lactose, DL-Maliki Acid, Potassium Sorbate, Sucrarlose.

Rarama Hupenyu: Mwedzi makumi maviri nemana

Kufunga: 240ml (30mlx8bags) / bhokisi

Kushandiswa:Kugadzirira kunwa, 1-2 nguva pazuva, 1 bhegi nguva imwe neimwe, inwa mushure mekudya.

Nzira yekuchengetedza:Ndokumbira utore iyo munzvimbo yakadzvanywa uye yakaoma, dzivisa kubva pakupisa kwakanyanya uye zuva.

Zvekungwaririra:Haina kukodzera kune vakadzi vane pamuviri, vanokamanikana vakadzi nevana vari pasi pemakore gumi nematatu, avo vanonetswa kune izvo zvinosanganiswa zvechigadzirwa izvi zvinorambidzwa.

FAQ:

1. Kambani yako ine chero chitupa? 

Ehe, ISO, HACCP, HALAL, MUI, nezvimwe.

2. Ndeipi yako shoma yekuraira huwandu? 

Kazhinji 1000kg asi iri kutaurirana.

3. Maitiro ekutumira zvinhu? 

A: Ex-basa kana fob, kana iwe uine yako yekutanga kuChina.

B: CFR kana CFR, nezvimwe, kana iwe uchida kuti isu tiite kutumira kwauri.

C: Dzimwe sarudzo, unogona kukurudzira.

4. Ndeupi mhando yekubhadhara yaunogamuchira? 

T / t uye l / c.

5. Kugadzira kwako kugadzirwa kunotungamira nguva? 

Kwakatenderedza mazuva manomwe kusvika gumi nemashanu zvichienderana nehuwandu hwekuraira uye zvigadzirwa zvekugadzira.

6. Unogona kugamuchira kugadziriswa? 

Ehe, isu tinopa oem kana odm service.Hapana chinyorwa uye chinhu chinogona kuitwa sezvaunoda.

7. Unogona here kupa samples & chii chinonzi samplumla nguva yekuendesa? 

Ehe, kazhinji isu tichapa vatengi magirazi emahara tisati taita, asi mutengi anofanirwa kuita mutengo wekutakura.

8. Uri mugadziri kana mutengesi? 

Isu tiri mugadziri muChina uye fekitori yedu iri muHinan.Coctory kushanya kunogamuchirwa!